Lunch

Lunch, served every day apart from Sunday between 12 midday and 5pm.

Times

Monday:
12:00-17:00
Tuesday:
12:00-17:00
Wednesday:
12:00-17:00
Thursday:
12:00-17:00
Friday:
12:00-17:00
Saturday:
12:00-17:00

For The Table

3.5

Warm sourdough bread, butter

12

Beetroot hummus, baba ganoush, avocado, padron peppers, spring onions, radish, salted cracker bread

14

Baked Camembert, chili jam, toasted sesame seeds, sourdough

Starters

5.5

Chef's soup, sourdough

7.5

Crab cakes, samphire, chili, sorrel, saffron aioli

7

Beetroot hummus, radish, salted cracker bread

8 / 15

MIso glazed chicken, bok choi, pickled vegetables

7.5 / 13

Smoked tofu & seaweed salad, beansprouts, brown rice, sesame dressing

7.5

Pea, mint & pecorino croquettes, wild garlic pesto

9

Sea bream ceviche, lime, roast sweet potato, crunchy corn, coriander

7.5

Pulled pork tostadas, guacamole, pink onions

7.5 / 14

Devilled whitebait & calamari, tartare sauce

Mains

14

Pork schnitzel, fried duck egg, crispy bacon, watercress salad

14.5

Flat-iron chicken, spinach, wild garlic butter, rosemary salt fries

15

Fish pie, mustard mash & spring greens

Smoked haddock, salmon, prawns & cod

Market fish special

The price varies depending on fish type and garnish

13.5

Double British beef burger, Bovril mayonnaise, Welsh rarebit, skin-on fries

13.5

IPA beer battered haddock, pea puree, tartare sauce

12

Roast cauliflower, tender-stem broccoli, squash, pomegranate, dukkha

12.5

Mozzarella, peas, beans, charred asparagus, kale pesto, cracker bread

19

Glazed short rib, crisp potato, spring greens, braising jus

18

English lamb rump, baby potatoes, peas, gem, broad beans, salsa verde

25

28 day aged British rib eye steak, smoked butter, bone marrow, watercress, thick cut chips

Sides

Sides

Green beans, vinaigrette, boiled egg 4 / Baby potato salad, spring onion, sour cream, chives 4 /
Mustard mash 4 / Skin - on fries 3.5 / Beetroot & rhubarb salad 4 /
Watercress salas, toasted nuts 4 / Sweet potato fries 4

Desserts

6

Roast pineapple, rum glaze, vanilla coconut cream

6

Amaretto sponge, almond syrup, clotted cream

6

Raspberry creme brulee

6

Triple chocolate brownie, vanilla ice cream

6

Blue Monday cheese, Eccles cake

1.75

Seasonal ice creams & sorbet

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